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Clinical Journal of Nutrition and Dietetics
ISSN: 2639-8761
DOI:
10.33309/2639-8761
nutrition@asclepiusopen.com
All Articles
Original Article
Nutrition Knowledge, Attitudes, and Dietary Intake of Women of Reproductive Age in Bundabunda Ward, Zambia
Clinical Journal of Nutrition and Dietetics
, Volume 1, Issue 2
Allison M. Grech, Robyn Alders, Ian Darnton-Hill, Brigitte Bagnol, Doreen Hikeezi, Fiona O’Leary
PDF
Full Text
DOI:
10.33309/2639-8761.010201
Research Article
Hot peppers: vii. Efficacy of chemical preservatives on the quality and stability in red hot peppers (Capsicum chinensis L.)
Clinical Journal of Nutrition and Dietetics
, Volume 1, Issue 2
Puran Bridgemohan, Majeed Mohammed, Ronell S. H Bridgemohan, Zareef Mohammed
PDF
Full Text
DOI:
10.33309/2639-8761.010202
Original Article
Production of Highly Functional BISCUITS Using Dried KOMBU (Laminaria japonica) Powder as the Supplement
Clinical Journal of Nutrition and Dietetics
, Volume 1, Issue 2
Nguyen Van Toan, Le Anh Phuong
PDF
Full Text
DOI:
10.33309/2639-8761.010203
Original Article
Association between Malnutrition and Cognitive Impairment among Morocco Older Adults
Clinical Journal of Nutrition and Dietetics
, Volume 1, Issue 2
Abdeljalil Talhaoui, Youssef Aboussaleh, Ahmed O. T. Ahami, Rachid Sbaibi, Naima Agoutim
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Full Text
DOI:
10.33309/2639-8761.010204
Original Article
The Low Level of Fat-Free-Mass is a Risk Factor for Cognitive Impairment among Morocco’s Older Adults
Clinical Journal of Nutrition and Dietetics
, Volume 1, Issue 2
Abdeljalil Talhaoui, Youssef Aboussaleh, Ahmed O. T. Ahami, Rachid Sbaibi, Naima Agoutim
PDF
Full Text
DOI:
10.33309/2639-8761.010205
Original Article
Effects of Vietnamese Rice Bran Oil as Vegetable Shortening Substitution on the Physical and Sensory of Baked Cookies
Clinical Journal of Nutrition and Dietetics
, Volume 2, Issue 1
Nguyen Van Toan, Ngo Thi Thanh Van
PDF
Full Text
DOI:
10.33309/2639-8761.020101
Original Article
Ten-point Vision Strategies to Offer a Menu of Options to Promote Healthy Eating and Active Living in Lebanon: Between Facts and Stories
Clinical Journal of Nutrition and Dietetics
, Volume 2, Issue 1
Sima Hamadeh, Marie Marquis, Shant Estepan
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Full Text
DOI:
10.33309/2639-8761.020102
Review Article
Effect of Wild Beans on the Concentrations of Plasma Albumin, Proteins, Urea, and Uric Acid in Rats Fed with High-fat Diet
Clinical Journal of Nutrition and Dietetics
, Volume 2, Issue 1
O. A. Awoyinka, T. R. Omodara, F. C. Oladele, D. D. Ajayi, R. M. Ajulo, G. S. Adeleye, B. A. Olofinbiyi
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Full Text
DOI:
10.33309/2639-8761.020103
Original Article
Nutritional Status and Quality of Life among Hemodialysis Patients in Omdurman Military Hospital (Hemodialysis Center) (November 2017–March 2018)
Clinical Journal of Nutrition and Dietetics
, Volume 2, Issue 1
Somiya Gutbi Salim Mohammed, Fawzia Abdallah Alsanossi Abdallah
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Full Text
DOI:
10.33309/2639-8761.020104
Original Article
Assessment of Anthropometry and Blood Pressure as Indicators of Health Status of Workers in Redeemer’s University, Ede, Osun State, Nigeria
Clinical Journal of Nutrition and Dietetics
, Volume 2, Issue 1
P. O. Adeniji
PDF
Full Text
DOI:
10.33309/2639-8761.020105
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